Pasties and Beef Gravy | Make Ahead Monday

FOODIE WITH FAMILY
15Ingredients
85Minutes
830Calories

Ingredients

US|METRIC
  • 1 rutabaga (large, and 1 small rutabaga)
  • 2 carrots (large)
  • 2 onions (medium)
  • 8 medium potatoes (preferably a waxy variety like Yukon golds or reds)
  • 4 pounds lean ground beef
  • salt
  • pepper
  • 8 pies (double crust, or eight boxes prepared refrigerated pie crusts I use a double or triple batch of this pie crust.)
  • 4 tablespoons butter (or beef fat drippings)
  • 4 tablespoons flour
  • 2 teaspoons sauce (browning)
  • 2 cups beef stock
  • 1 pinch thyme (and granulated onion)
  • salt
  • pepper
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    NutritionView More

    830Calories
    Sodium34% DV820mg
    Fat68% DV44g
    Protein67% DV34g
    Carbs24% DV73g
    Fiber28% DV7g
    Calories830Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol80mg27%
    Sodium820mg34%
    Potassium1110mg32%
    Protein34g67%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber7g28%
    Sugars4g8%
    Vitamin A25%
    Vitamin C50%
    Calcium6%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.