12Ingredients
500Calories
40Minutes

Ingredients

  • 1/2 pound farfalle pasta (or pasta of your choice, cooked)
  • 2 tablespoons olive oil
  • 8 ounces button mushrooms (sliced)
  • 1/2 cup hot water
  • 1/4 ounce crimini mushrooms
  • 2 zucchini (cut into 1/2 inch slices, then quartered)
  • 2 shallots (finely chopped)
  • 1 teaspoon garlic (minced)
  • 1 tablespoon cornstarch
  • 3 tablespoons sherry
  • 1 cup half & half (you can use heavy cream here for a richer flavor)
  • 3 dashes nutmeg
Read Directions

NutritionView more

500Calories
Sodium6%DV135mg
Fat26%DV17g
Protein31%DV16g
Carbs24%DV71g
Fiber16%DV4g

PER SERVING *

Calories500Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat6g30%
Trans Fat
Cholesterol25mg8%
Sodium135mg6%
Potassium970mg28%
Protein16g31%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate71g24%
Dietary Fiber4g16%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User