Pasta with Tomato Sauce and Panela Cheese
Madeleine Cocina
Description
Are you searching for that perfect dinner meal for the family that will give them flavor and nutrition? Try our Pasta with Tomato Sauce and Panela Cheese recipe. This recipe is relatively easy to prepare and is one you will want to pass down to your children and theirs. We are confident you will love this Pasta with Tomato Sauce and Panela Cheese recipe as it is delicious and healthy. Let us know your thoughts in the comments below or rate this recipe by star. Happy Cooking!
Ingredients
- 150 grams spaghetti (well cooked and drained.)
- 1 tomatoes (small, diced)
- 1 scallions (minced)
- 3 tablespoons cilantro (minced)
- 80 grams queso panela (cubed, may substitute mozzarella)
- 3 tablespoons tomato sauce
- 1 teaspoon lemon juice
- 1 tablespoon olive oil
Directions
- 1Mix the pasta with the tomato, scallion, cilantro, and cheese in a large bowl.
- 2Whisk the tomato sauce, lemon juice, and olive together in a separate bowl and add to the pasta. Stir carefully and serve.
NutritionView more
PER SERVING *
| Calories950Calories from Fat320 |
| % DAILY VALUE* |
| Total Fat36g55% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium480mg20% |
| Potassium960mg27% |
| Protein29g57% |
| Calories from Fat320 |
| % DAILY VALUE* |
| Total Carbohydrate129g43% |
| Dietary Fiber8g32% |
| Sugars15g30% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
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