Pasta with Tomato Sauce and Panela Cheese Recipe | Yummly
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Pasta with Tomato Sauce and Panela Cheese

MADELEINE COCINA
8Ingredients
20Minutes
950Calories
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Description

Are you searching for that perfect dinner meal for the family that will give them flavor and nutrition? Try our Pasta with Tomato Sauce and Panela Cheese recipe. This recipe is relatively easy to prepare and is one you will want to pass down to your children and theirs. We are confident you will love this Pasta with Tomato Sauce and Panela Cheese recipe as it is delicious and healthy. Let us know your thoughts in the comments below or rate this recipe by star. Happy Cooking!

Ingredients

US|METRIC
1 SERVINGS
  • 150 grams spaghetti (well cooked and drained.)
  • 1 tomato (small, diced)
  • 1 scallion (minced)
  • 3 Tbsp. cilantro (minced)
  • 80 grams panela cheese (cubed, may substitute mozzarella)
  • 3 Tbsp. tomato sauce
  • 1 tsp. lemon juice
  • 1 Tbsp. olive oil
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    Directions

    1. Mix the pasta with the tomato, scallion, cilantro, and cheese in a large bowl.
    2. Whisk the tomato sauce, lemon juice, and olive together in a separate bowl and add to the pasta. Stir carefully and serve.
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    NutritionView More

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    950Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories950Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol60mg20%
    Sodium480mg20%
    Potassium960mg27%
    Protein29g57%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate129g43%
    Dietary Fiber8g32%
    Sugars15g30%
    Vitamin A50%
    Vitamin C40%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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