8Ingredients
570Calories
40Minutes

Ingredients

  • 2 tablespoons olive oil
  • 3 garlic cloves (peeled and smashed)
  • 8 ounces fusilli pasta
  • 10 ounces grape tomatoes (halved)
  • 4 ounces crumbled goat cheese
  • 12 fresh basil leaves (chiffonade)
  • sea salt (to taste)
  • grated romano cheese (freshly, optional)
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NutritionView more

570Calories
Sodium20%DV480mg
Fat40%DV26g
Protein49%DV25g
Carbs21%DV62g
Fiber12%DV3g

PER SERVING *

Calories570Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat12g60%
Trans Fat
Cholesterol45mg15%
Sodium480mg20%
Potassium440mg13%
Protein25g49%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate62g21%
Dietary Fiber3g12%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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