Pasta with Creamy Spinach Pesto

Weight Watchers
Reviews(1)
CORAL B.: "I actually used broccoli instead of spinach and p…" Read More
Pasta with Creamy Spinach Pesto
8
180
30

Ingredients

  • 1 1/4 teaspoons table salt (divided, or more to taste)
  • 8 ounces whole wheat pasta (uncooked, spaghetti or linguine recommended)
  • 4 1/2 cups fresh spinach (baby variety, washed and dried)
  • 2 tablespoons water
  • 1 1/2 teaspoons olive oil (extra virgin)
  • 2 cloves garlic cloves (small)
  • 2 1/2 tablespoons low-fat cream cheese
  • 1 teaspoon fresh lemon juice (or to taste)
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NutritionView more

180Calories
Sodium135%DV3230mg
Fat18%DV12g
Protein14%DV7g
Carbs4%DV11g
Fiber12%DV3g

PER SERVING *

Calories180Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat4.5g23%
Trans Fat
Cholesterol20mg7%
Sodium3230mg135%
Potassium880mg25%
Protein7g14%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.