Directions

1. Preheat oven to 375°. Spray 2-quart oven-proof glass bowl with nonstick cooking spray; set aside.
2. Combine spaghetti, eggs and Parmesan cheese in large bowl. Spoon 2/3 of the spaghetti mixture into prepared bowl. Create a small “well“ in the spaghetti mixture with back of a large spoon. Pour in 1-1/2 cups Pasta Sauce, then top with remaining spaghetti mixture. Cover with aluminum foil and place on baking sheet.
3. Bake 1 hour 15 minutes or until heated through. Let stand 10 minutes.
4. Invert bowl onto serving platter with pot holders. Pour on remaining Pasta Sauce, heated, and garnish with cheese, securing, if desired, with toothpicks.