Pasta Pomodoro Recipe | Yummly
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Pasta Pomodoro

ALLRECIPES UK
11Ingredients
30Minutes
670Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 500 grams pasta (pack vermicelli)
  • 4 tablespoons olive oil
  • 1/2 onion (chopped)
  • 4 cloves garlic (minced)
  • 375 grams plum tomatoes (diced)
  • 2 tablespoons balsamic vinegar
  • 275 milliliters chicken stock
  • chillies (dried crushed, to taste)
  • ground black pepper (freshly, to taste)
  • 1 handful fresh basil (chopped)
  • 4 tablespoons grated Parmesan cheese (freshly)
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    NutritionView More

    670Calories
    Sodium9% DV210mg
    Fat29% DV19g
    Protein43% DV22g
    Carbs35% DV104g
    Fiber20% DV5g
    Calories670Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol10mg3%
    Sodium210mg9%
    Potassium640mg18%
    Protein22g43%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate104g35%
    Dietary Fiber5g20%
    Sugars10g20%
    Vitamin A20%
    Vitamin C25%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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