Parsley Potato Cakes Recipe | Yummly

Parsley Potato Cakes

PORK
7Ingredients
20Minutes
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Parsley Potato Cakes

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Ingredients

US|METRIC
4 SERVINGS
  • 1 qt. potatoes (mashed, cold)
  • 2 Tbsp. olive oil
  • 1/2 cup parsley (chopped)
  • 1 tsp. mustard powder
  • 1/2 tsp. garlic powder
  • flour (as needed)
  • 2 Tbsp. butter
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    Directions

    1. Combine first five ingredients in large bowl; mix well, form mixture into eight patties. Dip patties in flour; shake off excess. In large skillet, heat butter to sizzling; add patties. Cook over medium heat until golden brown on both sides.
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