Parmesan Roasted Squash

CINNAMON GIRL
7Ingredients
60Minutes
320Calories

Ingredients

US|METRIC
  • 2 acorn squash (or small kabocha, about 1 pound each, halved lengthwise, seeded, and bottoms trimmed to lie flat if needed)
  • coarse salt
  • black pepper
  • 1/2 cup heavy cream
  • 8 sprigs dried oregano (or fresh thyme)
  • 1/2 cup grated Parmesan cheese
  • extra-virgin olive oil (for drizzling)
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    NutritionView More

    320Calories
    Sodium17% DV410mg
    Fat34% DV22g
    Protein16% DV8g
    Carbs8% DV25g
    Fiber20% DV5g
    Calories320Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol60mg20%
    Sodium410mg17%
    Potassium820mg23%
    Protein8g16%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber5g20%
    Sugars0g0%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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