5Ingredients
60Calories
25Minutes

Ingredients

  • 8 ounces green beans (4 oz per serving)
  • 2 teaspoons olive oil
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/4 cup parmesan cheese (grated fresh preferred)
Read Directions

NutritionView more

60Calories
Sodium10%DV250mg
Fat6%DV4g
Protein6%DV3g
Carbs1%DV4g
Fiber8%DV2g

PER SERVING *

Calories60Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat1.5g8%
Trans Fat
Cholesterol<5mg1%
Sodium250mg10%
Potassium125mg4%
Protein3g6%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(11)

Yummly User
Kevin S. 22 May
Quick and easy. Definitely dries out thinner beans
Allister 17 Mar
Tasty! Quick. Good. Will do again.
This is so good. I will definitely be making green beans this way again.
nicole aufdenkamp 12 Nov 2017
Came out great! Definitely recommend using freshly grated Parmesan cheese as opposed to the powder stuff though
Susan G. 26 Sep 2017
It was easy and delicious
It came out great!!!
Timmerman 16 Jul 2017
Very yummy! If cooking on top of aluminum foil, crumple it up some first. The green beans come out a little more crispy.
Hi Robert 7 Jun 2017
Pretty easy and delicious!!!!
Spirit 4 May 2017
I've been seeking new ways to serve my string beans ;) Probably use the same ingredients for broccoli and kale. Same temperature for a Magic Chef Oven?
MollieLane 17 Apr 2017
This turned out great. Seasoned perfectly.
Samantha 14 Apr 2017
ALL my food turn out amazing. Sometimes it gets hard to pick with so many options but this webpage definitely comes in handy.