
®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Description
This Panna Cotta with Lemon Jelly has a harmonious blend of flavors and is dairy free and animal product free, making this a delicious vegan dessert option. Made with vanilla soy milk and nondairy cream, this panna cotta has a creamy texture that envelopes the blend of thyme, lemon, and vanilla bean flavors. Topped with a tart lemon jelly, this Panna Cotta with Lemon Jelly is the perfect refreshing dessert to end a warm summer evening dinner party.
Ingredients
Directions
- To prepare the panna cotta, heat the milk in a medium saucepan with the fructose, the thyme twig, and the filtered juice of half a lemon, without bringing the mixture to a boil.
- Slice the vanilla bean lengthwise and add it to the mixture with the agar agar, stir with a whisk to dissolve the agar agar completely.
- Bring the mixture to a boil for a few minutes on low heat, remove the saucepan from the stove and incorporate the cream.
NutritionView More
Unlock full nutritional details with subscription
Calories190Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol40mg13% |
Sodium55mg2% |
Potassium200mg6% |
Protein4g8% |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber1g4% |
Sugars10g20% |
Vitamin A10% |
Vitamin C40% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(1)
