Pandan Chiffon Cake Recipe | Yummly
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Pandan Chiffon Cake

KIRBIE'S CRAVINGS
11Ingredients
75Minutes
890Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 3/4 cups all purpose flour (sifted)
  • baking powder (1 Tbp.)
  • 1 teaspoon salt
  • 1/2 cup sugar
  • 1/2 cup vegetable oil
  • 6 egg yolks
  • 3/4 cup coconut milk
  • 1 teaspoon pandan (paste)
  • 6 egg whites
  • 1/2 teaspoon cream of tartar
  • 3/4 cup sugar
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    NutritionView More

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    890Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories890Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat14g70%
    Trans Fat1g
    Cholesterol315mg105%
    Sodium690mg29%
    Potassium350mg10%
    Protein16g31%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate109g36%
    Dietary Fiber3g12%
    Sugars65g130%
    Vitamin A8%
    Vitamin C2%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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