Pan-Seared Salmon Tacos with Mango Avocado Salsa

SPINACH TIGER
18Ingredients
22Minutes
670Calories

Ingredients

US|METRIC
  • 1 pound salmon filets
  • 4 tablespoons olive oil (divided)
  • 1/2 lime
  • salt
  • pepper
  • mango salsa (recipe below)
  • 1 cup red cabbage (shredded)
  • 8 flour tortillas (or these almond flour tortillas)
  • 2 mangoes
  • 2 avocados
  • 2 Roma tomatoes
  • 1/2 red onion (finely diced)
  • 1 bunch cilantro
  • 2 tablespoons balsamic vinegar (syrupy, see notes)
  • 1/2 lime
  • 1 teaspoon sea salt (or more to taste)
  • 1 teaspoon black pepper
  • 8 tortillas
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    NutritionView More

    670Calories
    Sodium49% DV1170mg
    Fat48% DV31g
    Protein45% DV23g
    Carbs26% DV77g
    Fiber36% DV9g
    Calories670Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium1170mg49%
    Potassium830mg24%
    Protein23g45%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate77g26%
    Dietary Fiber9g36%
    Sugars13g26%
    Vitamin A20%
    Vitamin C60%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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