Melissa P.: "love it! recommendations for searing and baking w…" Read More
10Ingredients
130Calories
20Minutes

Ingredients

  • 4 pork loin rib chops (center cut)
  • 4 teaspoons sugar (This is the secret ingredient for extra moist and tender pork chops, so don't skip it!)
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper (freshly)
  • 2 tablespoons unsalted butter
  • 2 tablespoons shallots (finely chopped)
  • 1/4 cup dry white wine (I use Gallo Family Vineyards Chardonnay)
  • 2 teaspoons Italian flat leaf parsley (freshly chopped)
  • 1 teaspoon fresh thyme leaves
  • 2 tablespoons unsalted butter
Read Directions

NutritionView more

130Calories
Sodium50%DV1200mg
Fat18%DV12g
Protein0%DV0g
Carbs2%DV6g
Fiber0%DV0g

PER SERVING *

Calories130Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat7g35%
Trans Fat
Cholesterol30mg10%
Sodium1200mg50%
Potassium35mg1%
Protein0g0%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber0g0%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Melissa P. 16 Apr 2017
love it! recommendations for searing and baking were perfect for Pop who uses false teeth to eat