10Ingredients
60Calories
18Minutes

Ingredients

  • 1 teaspoon fresh thyme
  • 1/2 teaspoon dried sage
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon cracked black pepper (freshly)
  • 1 tablespoon unsalted butter
  • 1 tablespoon olive oil
  • 4 boneless pork chops (Smithfield All Natural)
  • 1/4 cup seedless raspberry jam
  • 2 tablespoons orange juice
  • 2 tablespoons white wine vinegar
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NutritionView more

60Calories
Sodium6%DV150mg
Fat9%DV6g
Protein0%DV0g
Carbs0%DV<1g
Fiber0%DV0g

PER SERVING *

Calories60Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat2.5g13%
Trans Fat
Cholesterol10mg3%
Sodium150mg6%
Potassium20mg1%
Protein0g0%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate<1g0%
Dietary Fiber0g0%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(5)

Yummly User
Mike M. 10 Aug
My son and I liked it a lot! We are without a grill right now so this was a great alternative and very tasty. I love spice so I increased the spices except the sage. Found out the hard way that ground sage was not what I needed (not a big deal, I just re-mixed the spice rub). The recipe should read RUBBED sage not dried. Just a little confusing. I also added some garlic to the oil and butter because, well... But this was good!!
this was AWFUL. The taste of the sauce did not compliment the pork at all. i wont make this again and it was a waste of a pork chop :(
Tessa T. 1 Oct 2016
These were very good!! I saw this recipe, but only had raspberry jam (with seeds) on hand, and it was still delicious!
Kaitlin R. 11 Aug 2016
Loved these pork chops! I followed the recipe exactly and they turned out amazing! Although the sauce got too thick, it still tasted great with the pork chops. I will definitely make this again!
Eleanor Sparrock 28 May 2016
Loved it and will definitely make it again!! I did't add anything but doubled some of the ingredients. My family enjoyed it very much.