13
1270
55

Ingredients

  • 1 teaspoon black pepper (freshly ground)
  • 1 teaspoon granulated sugar (superfine)
  • 2 teaspoons fine sea salt
  • 1 tablespoon grapeseed oil
  • 2 tablespoons cognac
  • 2 tablespoons Grand Marnier
  • 2 cloves garlic (peeled)
  • 2 shallots (peeled)
  • 2 cups chicken stock
  • 9 peaches (or white peaches, one for sauce)
  • 1/2 pound unsalted butter
  • 4 squabs
  • 1 bouquet garni (10 black peppercorns, 2 thyme sprigs, 2 bay leaves and 1 slice of fresh ginger)
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NutritionView more

1270Calories
Sodium61%DV1470mg
Fat151%DV98g
Protein88%DV45g
Carbs17%DV50g
Fiber28%DV7g

PER SERVING *

Calories1270Calories from Fat880
% DAILY VALUE*
Total Fat98g151%
Saturated Fat45g225%
Trans Fat
Cholesterol315mg105%
Sodium1470mg61%
Potassium1370mg39%
Protein45g88%
Calories from Fat880
% DAILY VALUE*
Total Carbohydrate50g17%
Dietary Fiber7g28%
Sugars31g62%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.