Pan Fried Soft Shell Crabs - How to Fry Soft Shell Crabs

THE WOLFE PIT (1)
Melinda B.: "wonderful, easy, tasty!" Read More
5Ingredients
15Minutes
160Calories

Ingredients

US|METRIC
  • 4 soft shell crabs (cleaned)
  • 1 cup flour
  • 2 teaspoons black pepper
  • 1 teaspoon salt
  • oil (for frying)
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    NutritionView More

    160Calories
    Sodium25% DV590mg
    Fat8% DV5g
    Protein6% DV3g
    Carbs8% DV24g
    Fiber4% DV1g
    Calories160Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium590mg25%
    Potassium40mg1%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Melinda B. a year ago
    wonderful, easy, tasty!