Pampushky (Ukrainian Garlic Bread) Recipe | Yummly
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Pampushky (Ukrainian Garlic Bread)

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8Ingredients
4Hours
560Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 500 grams flour (I used AP, but you can also use bread flour)
  • 2 tablespoons olive oil (plus more for coating the dough and making the garlic sauce)
  • 250 milliliters water (lukewarm)
  • 1 tablespoon yeast (active dry)
  • 1 tablespoon sugar (white, granulated)
  • 5 cloves garlic (young garlic is traditional, but regular garlic is fine too)
  • 1 teaspoon salt
  • 1 egg (beaten)
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    NutritionView More

    560Calories
    Sodium26% DV620mg
    Fat15% DV10g
    Protein31% DV16g
    Carbs34% DV101g
    Fiber20% DV5g
    Calories560Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol55mg18%
    Sodium620mg26%
    Potassium190mg5%
    Protein16g31%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate101g34%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A2%
    Vitamin C2%
    Calcium4%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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