Paleo Shrimp Crack Slaw

rheumformore.com
Paleo Shrimp Crack Slaw
7
13
270
25

Ingredients

  • 1 pound shrimp (peeled and cleaned)
  • 1 tablespoon coconut oil
  • 3 teaspoons garlic paste (one for the marinade, two for the sauce)
  • 2 sauce
  • 5 teaspoons ginger paste
  • 1 marinade
  • 5 tablespoons coconut aminos
  • 1 marinade
  • 3 green onions (sliced, optional)
  • 2 teaspoons apple cider vinegar
  • 2 teaspoons hot sauce (I use Siracha)
  • 2 packets stevia (or other Paleo sweetener)
  • 14 ounces slaw mix (in produce section/ bagged salads)

Directions

  1. 1Combine shrimp with one Tablespoon of coconut aminos, one teaspoon of ginger paste, and one teaspoon of garlic paste. Toss to coat and set aside.
  2. 2Add the oil to a medium sauce pan set on medium heat. Add the slaw mix to the pan with 2 teaspoons of garlic paste and the onions(if using) cook until the slaw begins to soften
  3. 3While this is cooking, make your sauce. Combine the: 4Tbsp Coconut Aminos 2tsp ginger paste 2tsp white vinegar 2tsp hot sauce or chili sauce 2 packets of Stevia mix to combine- adjust to personal taste preference
  4. 4Add the shrimp with marinade and sauce to the pan and cook until the shrimp is pink.
  5. 5Serve with additional siracha for those who like it spicy.
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NutritionView more

270Calories
Sodium30%DV710mg
Fat14%DV9g
Protein51%DV26g
Carbs8%DV23g
Fiber24%DV6g

PER SERVING *

Calories270Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat4g20%
Trans Fat
Cholesterol175mg58%
Sodium710mg30%
Potassium880mg25%
Protein26g51%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate23g8%
Dietary Fiber6g24%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.