Paleo Beef Tagine with Squash and Cauliflower Rice Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Paleo Beef Tagine with Squash and Cauliflower Rice

PALEO GRUBS
12Ingredients
15Minutes
420Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 1 pound shoulder steak (beef, cut into ¾'' cubes)
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon red chili flakes
  • 1 onion (medium, sliced)
  • 2 garlic cloves (minced)
  • 1 tablespoon olive oil
  • 2 cups butternut squash (peeled and cut into ¾'' cubes)
  • 1/2 cup homemade beef stock (or water)
  • 1 cup tomato sauce (organic, no sugar added)
  • 1/4 cup fresh cilantro (chopped)
  • salt
  • black pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    420Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories420Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol75mg25%
    Sodium590mg25%
    Potassium920mg26%
    Protein25g49%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A160%
    Vitamin C30%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop