9
80
40

Ingredients

  • 2 eggplant (large)
  • 2 garlic cloves (minced;)
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons tahini (optional;)
  • 3 teaspoons extra-virgin olive oil
  • 1 teaspoon cumin (optional;)
  • pepper
  • salt
  • fresh parsley (optional, for garnishing.)
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NutritionView more

80Calories
Sodium4%DV105mg
Fat5%DV3.5g
Protein4%DV2g
Carbs4%DV11g
Fiber20%DV5g

PER SERVING *

Calories80Calories from Fat35
% DAILY VALUE*
Total Fat3.5g5%
Saturated Fat0.5g3%
Trans Fat
Cholesterol
Sodium105mg4%
Potassium370mg11%
Protein2g4%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber5g20%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.