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Ingredients
US|METRIC
- 1 1/2 tablespoons tamarind paste (to taste)
- 1/4 cup chicken stock
- 3 tablespoons fish sauce
- 1 tablespoon soy sauce
- 1 teaspoon chili sauce
- 1 teaspoon chili sauce
- 3/4 teaspoon cayenne pepper
- 1/8 teaspoon ground white pepper
- 4 tablespoons palm sugar (OR brown sugar)
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NutritionView More
110Calories
Sodium111% DV2660mg
Fat0% DV0g
Protein6% DV3g
Carbs8% DV24g
Fiber3% DV<1g
| Calories110Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium2660mg111% |
| Potassium190mg5% |
| Protein3g6% |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber<1g3% |
| Sugars22g44% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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