23Ingredients
680Calories
30Minutes

Ingredients

  • 2 ounces boneless pork loin (cut into 1/4-inch slices, then into 1 1/2-inch pieces)
  • 1 teaspoon sugar
  • 2 tablespoons tamarind concentrate
  • 2 tablespoons soy sauce
  • 2 tablespoons Thai fish sauce
  • 4 tablespoons peanut oil
  • 3 garlic cloves (minced)
  • 3 ounces pressed tofu (cut into 1/4-inch slices, then into 1 1/2-inch pieces)
  • 3 large eggs (lightly beaten)
  • coarse salt
  • 8 ounces rice stick noodles (dried)
  • 8 ounces bean sprouts (rinsed and drained, about 4 cups)
  • 3 scallions (trimmed, flattened with the side of cleaver, and cut into 1 1/2-inch pieces)
  • 1 tablespoon dried shrimp (chopped)
  • 1 tablespoon radish (salted, optional)
  • 1 cup dry roasted peanuts (coarsely chopped)
  • 1/2 cup cilantro leaves (fresh)
  • English cucumber
  • lettuce leaves
  • condiments
  • sugar
  • lime wedges
  • sauce
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NutritionView more

680Calories
Sodium70%DV1670mg
Fat62%DV40g
Protein53%DV27g
Carbs20%DV60g
Fiber24%DV6g

PER SERVING *

Calories680Calories from Fat360
% DAILY VALUE*
Total Fat40g62%
Saturated Fat8g40%
Trans Fat
Cholesterol170mg57%
Sodium1670mg70%
Potassium650mg19%
Protein27g53%
Calories from Fat360
% DAILY VALUE*
Total Carbohydrate60g20%
Dietary Fiber6g24%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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