Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
Alexa Adams: "I used less fish sauce brown sugar and regular su…" Read More
20Ingredients
40Minutes
470Calories
Ingredients
US|METRIC
- 6 tablespoons fresh lime juice (2 limes, 2 lemons)
- 5 tablespoons sugar
- 4 tablespoons fish sauce (I like Thai Kitchen brand)
- 6 tablespoons chili sauce (thai spicy thai, I like Thai Kitchen gluten free brand)
- 3 tablespoons tamarind paste (asian markets or online)
- 1 tablespoon brown sugar
- 1 1/2 tablespoons chicken stock (organic)
- 2 pinches red pepper flakes (or to taste)
- 1 pinch kosher salt (or to taste)
- 4 tablespoons vegetable oil (or sunflower)
- 4 garlic cloves (minced)
- 4 shallots (finely diced)
- 1 pound chicken
- 2 pounds shrimp
- 4 eggs (lightly beaten)
- 3 cups bean sprouts (fresh)
- 1/3 cup fresh cilantro (finely chopped, about 1/2 of a bunch)
- 4 tablespoons roasted peanuts
- 5 scallions (chopped, ends removed)
- 2 packages rice noodles (Pad Thai, I like Annie Chun’s)
Did you make this?
NutritionView More
470Calories
Sodium56% DV1350mg
Fat28% DV18g
Protein92% DV47g
Carbs10% DV30g
Fiber8% DV2g
| Calories470Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol360mg120% |
| Sodium1350mg56% |
| Potassium830mg24% |
| Protein47g92% |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars14g28% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(7)
★★★★★
Alexa Adams 27 days ago
★★★★★
I used less fish sauce brown sugar and regular sugar and it still tasted amazing with less of that stuff. So less sodium and sugar.
Kathie M. 15 Apr 2018
★★★★★
Tastes great, the only change that I would make is to cut back on the lime juice. It was just a little overpowering but otherwise a great recipe.
Noel Élise 17 Jan 2018
★★★★★
Liked the consistency and medium-high level spice. Easy to make, my boyfriend loved it, would make again :)
Viveca Amato 31 Oct 2017
★★★★★
Very good better than most even though I changed some things around,,the main thing is the sauce is great,
Jen 12 Oct 2016
★★★★★
Turned out very well, though not quite the taste I'm looking for. Used green onions instead of scallions, and only 3 eggs instead of 4 (that's all I had). It was spicy, so you could probably skip the red pepper flakes if you wanted to.