11
510
35

Ingredients

  • 3/4 pound penne
  • 0.5 centimeters pancetta (cut into small pieces)
  • 1 tablespoon olive oil
  • 1 yellow bell pepper (cut into thin strips)
  • 3 green onions (finely chopped)
  • 3 plum tomatoes (diced)
  • 2 cups spinach (cleaned and coarsely chopped)
  • 500 grams cottage cheese
  • parmigiano (Grated, Reggiano, to taste)
  • salt
  • pepper
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NutritionView more

510Calories
Sodium30%DV730mg
Fat17%DV11g
Protein55%DV28g
Carbs25%DV74g
Fiber20%DV5g

PER SERVING *

Calories510Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat3.5g18%
Trans Fat
Cholesterol25mg8%
Sodium730mg30%
Potassium640mg18%
Protein28g55%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate74g25%
Dietary Fiber5g20%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.