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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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470Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories470Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium1000mg42% |
| Potassium750mg21% |
| Protein26g51% |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars3g6% |
| Vitamin A150% |
| Vitamin C35% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(2)
Jaycie Wright 2 years ago
It was good. I used turkey sausage. This is a great recipe to mix and match veggies to get a bit different flavor each time you make it. I added potatoes with the butternut squash, then added tomatoes at the end. There are never ending combinations! Make sure not to add much salt since sausage has a good amount of sodium.