7Ingredients
800Calories
65Minutes

Ingredients

  • 7 bone in chicken thighs (or your favorite cut)
  • 2 lemon (divided)
  • 2 tablespoons olive oil
  • 2 tablespoons lemon pepper seasoning
  • 1 1/2 teaspoons dried parsley
  • salt
  • pepper
Read Directions

NutritionView more

800Calories
Sodium19%DV450mg
Fat82%DV53g
Protein143%DV73g
Carbs2%DV5g
Fiber8%DV2g

PER SERVING *

Calories800Calories from Fat480
% DAILY VALUE*
Total Fat53g82%
Saturated Fat13g65%
Trans Fat
Cholesterol335mg112%
Sodium450mg19%
Potassium870mg25%
Protein73g143%
Calories from Fat480
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber2g8%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(9)

Yummly User
Jamie S. 20 days ago
Delicious!!! We didn’t add parsley.
Stephanie 12 Jun
Loved this! Didn’t use lemon at end of recipe based on other reviews. Also, didn’t have thighs and used leg quarters instead. Definitely making again!
i am going to make it again i didn't use enough lemons
Karen M 22 Apr
Delicious! Cooked it at 350 for 30 min and then 375 for 30 min to match another recipe and it still turned out great. Next time, will not put the extra lemon juice at the very end.
Des 9 Mar
It tasted good I bet it would taste better with a little less lemon.
Joy 17 Jan
this was soooo delicious. I dont own a wire rack so I took a turkey pan and put a smaller cookie pan in it, upside down so the juices could still drip and allow for crisp skin.
Nancy F. 13 Aug 2017
Delicious- chicken remained tender
Absolutley delicious and super simple!
Kat C. 2 Oct 2015
Omitted dried parsley and substituted dried ground thyme. It was delicious and I would definitely make this dish again!