Oven Baked PotatoesCasseroles et claviers
Rosemary, garlic, thyme, and bay leaves season these oven-baked potatoes for a delicious side-dish. Baking them in the oven gives them a nice little crisp on the outside, while the inside stays pillowy and hot. These best part of this dish? It is so easy to prepare and once the potatoes are in the oven it is largely hands-off.