Oven Baked Chicken Parmesan

RagúReviews(1)
seanna s.: "This recipe was really good, I am really grateful…" Read More
7Ingredients
Calories
40Minutes

Ingredients

  • 6 boneless skinless chicken breasts (about 2 lbs. halves)
  • 1 eggs
  • 3/4 cup plain dry bread crumb
  • 1 jar ragu pasta sauce (1 lb. 8 oz., Old World Style®)
  • 1 cup shredded mozzarella cheese (about 4 oz.)
  • 1/2 teaspoon italian seasoning
  • 1/4 teaspoon garlic powder

Directions

  1. Preheat oven to 400°. Combine bread crumbs, Italian seasoning and garlic powder in shallow dish. Dip chicken in egg, then crumb mixture; turn to coat.
  2. Arrange chicken in 13 x 9-inch baking dish. Bake 20 minutes.
  3. Pour Pasta Sauce over chicken; top with cheese. Bake an additional 10 minutes or until chicken is thoroughly cooked.
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Reviews(1)

Yummly User
seanna s. 22 Oct 2015
This recipe was really good, I am really grateful that I made it I would love to make it again over and over again chicken is so delicious