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Janice Ferguson: "Flavorful and juicy! Best of all: quick and easy." Read More
7Ingredients
25Minutes
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Ingredients
US|METRIC
4 SERVINGS
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Reviews(14)

YumChef 4 years ago
Good, Not great. Chicken tasted a little rubbery. Cooked too long? Or not long enough? Flavor was fine, but didn’t Wow me. Presentation was excellent...it looked delicious! I’ll be using the leftovers in a chicken salad.

Sofia S. 4 years ago
Pretty great and quick to prepare/cook! I add some parsley flakes for a little more flavour

Marjorie Renner 4 years ago
Great! I will use this recipe as a base for all of my favorite recipes for chicken breasts

Kelly Rollins 4 years ago
Easy to make and use for a busy weeknight. Added a little more seasoning and felt it was a little bland still but perfect basic chicken and moist

Simone H. 5 years ago
I didn’t get to eat the chicken until the next day, and it was juicy and delicious! I wish I tasted it when it was fresh. I changed some of the seasonings to suit what I had, and it was great! I’ll definitely make this again