Oven Baked BBQ Baby Back Ribs Recipe | Yummly

Oven Baked BBQ Baby Back Ribs

Heidi VanOss: "The ribs were great!Will make it again this way😁" Read More
Make It Now
Add to Meal Planner

Add to Meal Planner


Now you can have fall-off-the-bone barbecue pork ribs right from your own oven. Make these often enough and you might just get a reputation for being the best "BBQ" in town. The recipe is a Yummly original created by Sara Mellas.


  • 1 1/2 cups chicken broth
  • 4 pounds baby back ribs
  • salt
  • black pepper
  • 2/3 cup dark brown sugar (packed)
  • 2 teaspoons paprika
  • 1 teaspoon ground mustard
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon cumin
  • 1/4 teaspoon cayenne pepper
  • 1/2 cup barbecue sauce
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Sodium36% DV860mg
    Fat86% DV56g
    Protein175% DV89g
    Carbs17% DV51g
    Fiber8% DV2g
    Calories1070Calories from Fat500
    Total Fat56g86%
    Saturated Fat9g45%
    Trans Fat
    Calories from Fat500
    Total Carbohydrate51g17%
    Dietary Fiber2g8%
    Vitamin A15%
    Vitamin C4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Heidi VanOss a month ago
    The ribs were great!Will make it again this way😁
    Rocio A Bahena a month ago
    it's good and my kids enjoyed it
    Morgan Corbitt 2 months ago
    I made this(1 rack of ribs)! I put my oven on 300 for 2 hours and also did the broiling, ribs were delicious. I wish we had more! lol
    Alexis Zheng 2 months ago
    Delicious! Takes a bit long but would make again if have time!
    Good overall, needs more BBQ sauce and rub.
    Very very tasty and easy to follow with those videos.
    Joe Gallagher 2 months ago
    Made these last night... came out fantastic. Fell right off the bone!
    Amanda E. 3 months ago
    beautiful and tender!
    Renee Moshoures 4 months ago
    I didn't have everything, like broth,just used water and light brown sugar, still fantastic, I cooked for 3 hours and it was fall off the bone awesome!
    S Rickards 5 months ago
    fall off the bone good. I baked it in the oven for over 3 hours wrapped in foul, let them cool and finished them off on the bbq.
    Croft 6 months ago
    i didnt have a roasting pan so i cut up some red potatos ans used them to prop up the meat. the ribs were not " fall off the bone" but they certainly were good. May have to invest in a roasting pan and try again
    Julie Psst 6 months ago
    The rub was really nice. I did not add the sugar as I felt my BBQ was bringing a lot of sugar to the recipe already. My ribs were not "fall of the bone" and it might have to do with that but still very tasty
    Wheeler 8 months ago
    Awesome, so tender. The meat falls right off the bone.
    Chantal Harding 8 months ago
    Excellent recipe. I paired it with my homemade BBQ sauce and it was so tasty. The ribs were tender and fall off the bone good.
    Elias Hardt 8 months ago
    I’d absolutely make it again. Make sure you take off the membrane (if you have one) and your rub matches the profile of the sauce you opt for. Once you have the basics of oven ribs, you can change it up however you want
    Morris a year ago
    great. fall off of bone. the best. cooked them again today.they were just as delicious.
    Sologub a year ago
    it's really easy to make BBQ baby back ribs and yummy
    tara b. a year ago
    Delicious and perfectly tender.