Oven BBQ Baby Back Ribs
Pork
23
8
330
2
Ingredients
- 2 racks pork back ribs (about 4 pounds total)
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 12 ounces beer
- 1 cup water
- 1 1/2 cups barbecue sauce (OR to taste)
Directions
- 1Heat oven to 325 degrees F. Combine onion powder, garlic powder, salt and pepper, stir until well blended. Rub onion powder mixture evenly on ribs. Place ribs on broiler rack and pan and place in oven. Pour beer and water in bottom of pan through spaces of broiler rack. Cover ribs with foil, seal tightly, cook 1 1/2 hours or until tender. Heat broiler. Remove foil, brush barbecue sauce evenly over both sides of ribs and broil 4 inches away from heat source 2 to 3 minutes or until bubbling and beginning to brown.
NutritionView more
330Calories
Sodium102%DV2450mg
Fat0%DV0g
Protein0%DV0g
Carbs25%DV75g
Fiber8%DV2g
PER SERVING *
| Calories330Calories from Fat┅ |
| % DAILY VALUE* |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium2450mg102% |
| Potassium450mg13% |
| Protein0g0% |
| Calories from Fat┅ |
| % DAILY VALUE* |
| Total Carbohydrate75g25% |
| Dietary Fiber2g8% |
| Sugars50g100% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
