16Ingredients
680Calories
60Minutes

Ingredients

  • 2 tablespoons unsalted butter (plus more for baking dish)
  • 2 tablespoons extra-virgin olive oil
  • 2 cups panko Japanese breadcrumbs
  • 2 large garlic cloves (minced)
  • 1/2 cup grated parmesan (2 ounces)
  • 1/2 teaspoon kosher salt
  • 1 pound elbow macaroni (dried)
  • 1/2 cup unsalted butter
  • 6 tablespoons all-purpose flour
  • 4 1/2 cups whole milk
  • 3/4 cup heavy cream
  • 6 cups extra sharp cheddar (coarsely grated, 17.5 ounces)
  • 1 cup grated parmesan (2 ounces)
  • 1 tablespoon kosher salt
  • 1/2 teaspoon ground white pepper
  • 1 1/2 tablespoons mustard powder
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NutritionView more

680Calories
Sodium54%DV1300mg
Fat69%DV45g
Protein55%DV28g
Carbs14%DV42g
Fiber4%DV1g

PER SERVING *

Calories680Calories from Fat410
% DAILY VALUE*
Total Fat45g69%
Saturated Fat26g130%
Trans Fat
Cholesterol130mg43%
Sodium1300mg54%
Potassium300mg9%
Protein28g55%
Calories from Fat410
% DAILY VALUE*
Total Carbohydrate42g14%
Dietary Fiber1g4%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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