Gwen D.: "Scrumptious! I did it just like the recipe called…" Read More
6Ingredients
270Calories
10Minutes

Ingredients

  • 2 1/2 pounds yukon gold potatoes (peeled)
  • 1 1/2 tablespoons melted butter
  • 4 tablespoons oil (see notes)
  • 1 tablespoon flour
  • salt
  • freshly ground black pepper
Read Directions

NutritionView more

270Calories
Sodium8%DV200mg
Fat23%DV15g
Protein14%DV7g
Carbs9%DV28g
Fiber28%DV7g

PER SERVING *

Calories270Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat3g15%
Trans Fat
Cholesterol10mg3%
Sodium200mg8%
Potassium940mg27%
Protein7g14%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber7g28%
Sugars0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Gwen D. 19 Mar
Scrumptious! I did it just like the recipe called for & turned them every 20 minutes & they came out perfect!! Amazing how good they taste with just S&P!! We well have these again!!
Nikki 10 Mar
Yum, will make it again