Oreo Cake
L'Antro dell'Alchimista
539
12
1030
75
Description
Wow! This Oreo Cake is the best dessert we have had in awhile. If you are looking to wow your guests, this recipe is for you! Our Oreo Cake recipe is not only sweet and savory but delicious. This Oreo Cake recipe is relatively easy to prepare. If you are in the mood to bake, we got you covered. This Oreo Cake recipe is great for a kids birthday party or a spectaular dessert to have at home. Let us know your thoughts!
Ingredients
- 100 grams butter (room temperature)
- 2 eggs (separated)
- 130 grams sugar
- 3 tablespoons cocoa powder
- 4 ounces milk
- 130 grams cake flour (sieved)
- 1 teaspoon baking powder
- 200 grams OREO® Cookies (roughly chopped)
- salt
- 200 grams white chocolate
- 1 tablespoon butter (softened)
- cocoa powder
Directions
- 1Preheat the oven to 180 degrees Celsius.
- 2In a bowl, cream the butter with a wooden spoon and add the egg yolks, and mix well.
- 3Add the sugar, cocoa powder, milk, flour, baking powder, and cookies.
- 4Whisk the egg whites with a pinch of salt until stiff and gently fold into the mixture.
- 5Grease and flour a 22-centimeter round cake pan. Add the batter to the pan.
- 6Level the surface with a spoon. Bake for 35 to 40 minutes.
- 7Remove from the oven and leave to cool.
- 8Melt the white chocolate in a double boiler with the butter.
- 9Pour the chocolate onto the cake and spread evenly with a spatula.
- 10Once cool, sprinkle with cocoa powder.
NutritionView more
1030Calories
Sodium35%DV840mg
Fat83%DV54g
Protein31%DV16g
Carbs44%DV132g
Fiber24%DV6g
PER SERVING *
| Calories1030Calories from Fat490 |
| % DAILY VALUE* |
| Total Fat54g83% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium840mg35% |
| Potassium550mg16% |
| Protein16g31% |
| Calories from Fat490 |
| % DAILY VALUE* |
| Total Carbohydrate132g44% |
| Dietary Fiber6g24% |
| Sugars84g168% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
Yummly User
Deann D. 1 Jun 2015
I loved this dessert, and I am definitely making it again. It is perfect for a nice family dinner or a potluck. You could also serve it with ice cream for a birthday party. Make sure it is chilled before serving.
