Oregano and Garlic Mayonnaise

Marmita
Reviews(1)
Oregano and Garlic Mayonnaise
7
7
560
20

Description

Take your sandwich to the next level with this Oregano and Garlic Mayonnaise. Flavored with dijon mustard, fresh oregano, and chopped garlic, this Oregano and Garlic Mayonnaise is full of your favorite herb flavors. Spread on your sandwich or on crackers to add a burst of creamy flavor. This savory condiment makes a great addition to a make your own sandwich bar or any backyard barbecue. Be sure to keep this tasty spread in the refrigerator.

Ingredients

1 tablespoon dijon mustard (with honey)
2 eggs
2 tablespoons rice vinegar
salt
250 milliliters peanut oil
2 garlic cloves
oregano (to taste)

Directions

1Blend the mustard, eggs, vinegar, a pinch of salt, and 85 milliliters of peanut oil for about 10 seconds.
2Add the remaining oil little by little, blending for another 10 seconds, until mixture is soft and creamy. If the mixture is too oily, add a little water, and mix a bit more.
3Chop the garlic and oregano, and mix with the mayonnaise.
4Refrigerate until serving.
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NutritionView more

560Calories
Sodium10%DV230mg
Fat92%DV60g
Protein8%DV4g
Carbs1%DV3g
Fiber4%DV1g

PER SERVING *

Calories560Calories from Fat540
% DAILY VALUE*
Total Fat60g92%
Saturated Fat11g55%
Trans Fat
Cholesterol105mg35%
Sodium230mg10%
Potassium85mg2%
Protein4g8%
Calories from Fat540
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber1g4%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.