Ingredients

  • 2 teaspoons canola oil
  • 2 cloves garlic (grated)
  • 2 scallions (thinly sliced on the angle, plus extra for garnish)
  • 1/2 teaspoon red pepper flakes (dried)
  • 1 teaspoon orange zest
  • 1/4 cup orange marmalade
  • 2 teaspoons honey (preferably orange blossom)
  • 1/4 cup soy sauce
  • 2 tablespoons fresh orange juice
  • 1/2 teaspoon cornstarch (plus 6 tablespoons)
  • kosher salt
  • 2 pounds shrimp (11-15 count, peeled and deveined, dried on a paper towel)
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NutritionView more

340Calories
Sodium60%DV1440mg
Fat11%DV7g
Protein92%DV47g
Carbs7%DV22g
Fiber3%DV<1g

PER SERVING *

Calories340Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat0g0%
Trans Fat
Cholesterol345mg115%
Sodium1440mg60%
Potassium510mg15%
Protein47g92%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber<1g3%
Sugars16g32%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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