Ingredients

  • 1 bunch beets (leaves removed, save them for beet greens! - about 4 or 5 medium sized)
  • 2 navel oranges (large, peels cut off with a small small knife and sliced)
  • 1 bunch arugula leaves (cleaned, and any thick stems removed)
  • 1 slice red onion
  • 1/4 cup chopped walnuts
  • 1/4 cup white wine vinegar
  • 1/4 cup olive oil
  • 1/4 teaspoon mustard (dried)
  • salt
  • pepper
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NutritionView more

270Calories
Sodium13%DV300mg
Fat29%DV19g
Protein10%DV5g
Carbs8%DV25g
Fiber28%DV7g

PER SERVING *

Calories270Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat2.5g13%
Trans Fat
Cholesterol
Sodium300mg13%
Potassium600mg17%
Protein5g10%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber7g28%
Sugars16g32%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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