Orange Mango Quinoa Recipe | Yummly

Orange Mango Quinoa

TRUROOTS
12Ingredients
36Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 cups Santa Cruz Organic Orange Mango Flavored Juice Blend (OR 2 cups Santa Cruz Organic® Apricot Nectar Flavored Juice Blend)
  • 1 cup truRoots Organic Quinoa
  • 1/3 cup dried apricots (chopped)
  • 1/3 cup dried mango (chopped)
  • 1/3 cup dried currants
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon Santa Cruz Organic Pure Lime Juice
  • 1/8 teaspoon salt
  • 1/4 teaspoon ground cumin
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon chopped fresh chives
  • 1/4 cup pine nuts (toasted*)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. BRING juice to boil in 2-quart saucepan over medium-high heat. Stir in quinoa. Return to boil; cover. Simmer 16 to 18 minutes or until soft and translucent. Stir in apricots, mango and currants. Cool to room temperature.
    2. WHISK olive oil, lime juice, salt, cumin and cinnamon in small bowl. Pour over quinoa. Add 1 tablespoon chives and pine nuts. Stir until evenly moistened. Garnish with additional chives, as desired.
    3. *To toast pine nuts: Place in dry nonstick skillet. Cook over medium heat, shaking pan until nuts are lightly browned. Remove from pan immediately to avoid over-browning.
    Discover more recipes from TruRoots

    Recipe Tags

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop