Orange-Honey Barbecued Ribs

Pork
Orange-Honey Barbecued Ribs
4
9
620
3

Ingredients

  • 3 pounds pork country ribs
  • 12 ounces chili sauce
  • 1/4 cup onions (chopped)
  • 1/3 cup honey
  • 1/4 cup butter
  • 1 clove garlic (minced)
  • 1/4 teaspoon salt
  • 1/8 teaspoon hot pepper sauce
  • 1/4 teaspoon orange zest (grated)

Directions

  1. 1Place ribs on rack of broiler pan. Cover with foil. Roast at 350 degrees F. for 1 hour. Meanwhile, combine chili sauce, onion, honey, butter, garlic, salt and hot pepper sauce in saucepan. Bring to a boil. Cover; simmer 30 minutes. Stir in orange rind. Set aside.
  2. 2Remove foil; pour off drippings. Brush sauce on ribs; roast uncovered 30 minutes. Brush with sauce again. Roast 20-30 minutes longer or until ribs are very tender. Serve any remaining sauce with ribs.
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NutritionView more

620Calories
Sodium44%DV1060mg
Fat54%DV35g
Protein88%DV45g
Carbs9%DV28g
Fiber16%DV4g

PER SERVING *

Calories620Calories from Fat320
% DAILY VALUE*
Total Fat35g54%
Saturated Fat9g45%
Trans Fat
Cholesterol190mg63%
Sodium1060mg44%
Potassium960mg27%
Protein45g88%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber4g16%
Sugars22g44%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.