Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Orange-Grilled Pork Sandwiches with Apricot Sauce
PORK12Ingredients
45Minutes
500Calories
Add to Meal Planner

Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork loin roast (boneless)
- 1/2 cup apricot preserves
- 6 Tbsp. Madeira
- 2 tsp. dijon (style mustard)
- 1 clove garlic (crushed)
- 1/2 tsp. black pepper
- 1/2 cup orange juice
- 1 1/2 tsp. orange zest (grated)
- 1/2 tsp. fresh ginger root (grated)
- 4 slices french bread (OR Italian bread, 1-inch thick, toasted)
- 4 green onions (chopped)
- 4 Tbsp. fresh cilantro (chopped)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- In small bowl, stir together preserves, 2 tablespoons Madeira, mustard, garlic and pepper; cover and refrigerate until needed. Place pork in self-sealing bag; add orange juice, remaining 1/4 cup Madeira, orange zest and ginger; seal bag and toss to coat pork. Refrigerate 8-24 hours.
- Prepare banked medium-hot fire in kettle-style grill. Remove pork from marinade, discarding marinade. Grill pork over indirect heat for 20-30 minutes, until internal temperature on a thermometer reads 145 degrees F. Remove roast from heat; let rest about 10 minutes. Thinly slice pork and place on toasted bread; top with apricot sauce; sprinkle with onion and cilantro.
NutritionView More
Unlock full nutritional details with subscription
500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol75mg25% |
Sodium660mg28% |
Potassium660mg19% |
Protein33g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber2g8% |
Sugars22g |
Vitamin A8% |
Vitamin C40% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note

Jot it down
Subscribe to Yummly to add notes