Orange Glazed Ginger Pork Roast

Name: Orange Glazed Ginger Pork Roast
Total time: 6300 s
Yield: 12 servings
Ingredients: 4 pounds boneless pork loin roast; 1 teaspoon dry mustard; 1 teaspoon salt; 1/2 teaspoon white pepper Ground; 1/2 teaspoon ground ginger; 1 cup orange marmalade; 1/4 cup light corn syrup; 2 tablespoons lemon juice; 1/2 teaspoon dry mustard; 1/2 teaspoon ground ginger

Pork

10Ingredients

230Calories

105Minutes

Description

Loin roast comes from the area of the pig between the shoulder and the beginning of the leg It is sold either bone-in or boneless.

Ingredients

servings:

4 pounds boneless pork loin roast
1 teaspoon dry mustard
1 teaspoon salt
1/2 teaspoon white pepper (Ground)
1/2 teaspoon ground ginger
1 cup orange marmalade
1/4 cup light corn syrup
2 tablespoons lemon juice
1/2 teaspoon dry mustard
1/2 teaspoon ground ginger

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Directions

1In small bowl combine mustard, salt, pepper and ginger; rub mixture into roast. Place roast on grill over foil drip pan. Close grill hood. Grill over slow coals 1 to 1 1/2 hours, until internal temperature on a thermometer reads 145 degrees F. brushing with glaze every 10 minutes during the last 30 minutes of grilling time. Remove roast from oven; let rest about 10 minutes before carving.
2Serves 12
3Glaze, in a medium saucepan, combine orange marmalade, corn syrup, lemon juice, dry mustard, ground ginger. Cook over medium heat 5 minutes, stirring frequently.

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