Orange Glazed Ginger Pork Roast

Name: Orange Glazed Ginger Pork Roast
Total time: 1 h 45 min
Yield: 12 servings
Ingredients: 4 pounds pork loin roast, boneless; 1 teaspoon dry mustard; 1 teaspoon salt; 1/2 teaspoon white pepper Ground; 1/2 teaspoon ground ginger; 1 cup orange marmalade; 1/4 cup light corn syrup; 2 tablespoons lemon juice; 1/2 teaspoon dry mustard; 1/2 teaspoon ground ginger

PORK

10Ingredients

105Minutes

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Description

Loin roast comes from the area of the pig between the shoulder and the beginning of the leg It is sold either bone-in or boneless.

Ingredients
US|METRIC
SERVINGS:

4 pounds pork loin roast, boneless
1 teaspoon dry mustard
1 teaspoon salt
1/2 teaspoon white pepper (Ground)
1/2 teaspoon ground ginger
1 cup orange marmalade
1/4 cup light corn syrup
2 tablespoons lemon juice
1/2 teaspoon dry mustard
1/2 teaspoon ground ginger

Directions

In small bowl combine mustard, salt, pepper and ginger; rub mixture into roast. Place roast on grill over foil drip pan. Close grill hood. Grill over slow coals 1 to 1 1/2 hours, until internal temperature on a thermometer reads 145 degrees F. brushing with glaze every 10 minutes during the last 30 minutes of grilling time. Remove roast from oven; let rest about 10 minutes before carving.
Serves 12
Glaze, in a medium saucepan, combine orange marmalade, corn syrup, lemon juice, dry mustard, ground ginger. Cook over medium heat 5 minutes, stirring frequently.

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