Open-faced Roast Beef Sandwiches
Best Foods
1
8
250
11
Ingredients
- 1/3 cup Hellmann's® or Best Foods® Light Mayonnaise
- 2 tablespoons prepared horseradish
- 1/4 teaspoon worcestershire sauce
- 4 slices rye bread (reduced-calorie)
- 8 slices tomatoes
- 4 slices red onion
- 3/4 pound roast beef deli meat (thinly sliced lean or fat free)
- 4 slices low fat Swiss cheese (about 4 oz.)
Directions
- 1In small bowl, combine Hellmann's® or Best Foods® Light Mayonnaise, horseradish and Worcestershire sauce.
- 2Evenly spread mayonnaise mixture on each bread slice. Top with tomato, onion, roast beef and cheese. Broil 1 minute or until cheese is melted. Garnish, if desired, with chopped fresh chives or green onions.
NutritionView more
250Calories
Sodium52%DV1250mg
Fat7%DV4.5g
Protein49%DV25g
Carbs8%DV24g
Fiber12%DV3g
PER SERVING *
| Calories250Calories from Fat45 |
| % DAILY VALUE* |
| Total Fat4.5g7% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1250mg52% |
| Potassium510mg15% |
| Protein25g49% |
| Calories from Fat45 |
| % DAILY VALUE* |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars5g10% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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