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Ooni Pizza with Portuguese Sausage and Cheese
LEITE'S CULINARIA10Ingredients
70Minutes
650Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 3/4 cups water (about 100°F or 38°C)
- 1 tsp. active dry yeast
- 5 cups flour (Tipo "00")
- 1 Tbsp. table salt
- olive oil (unchecked▢, for the bowl)
- cornmeal (unchecked▢, for dusting)
- 1 cup pizza sauce (store-bought or homemade, I prefer Rao's)
- 16 oz. sheep cheese (firm, such as Portuguese Saloio Regional or Spanish Manchego, shredded)
- 12 oz. Portuguese chouriço (linguiça, or if you must, Spanish chorizo thinly sliced or ground)
- 1 lemon (preferably organic)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1600mg67% |
| Potassium360mg10% |
| Protein23g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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