Onion Soup with Gorgonzola and Prosciutto Recipe | Yummly
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Onion Soup with Gorgonzola and Prosciutto

NICK STELLINO
16Ingredients
60Minutes
360Calories
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Onion Soup with Gorgonzola and Prosciutto
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Ingredients

US|METRIC
6 SERVINGS
  • 4 Tbsp. olive oil
  • 3 lb. onions (thinly slices)
  • 6 garlic cloves (thickly slices)
  • 1 Tbsp. chopped fresh thyme
  • 1 Tbsp. Italian parsley (chopped fresh)
  • 1 Tbsp. fresh basil (chopped)
  • 1 Tbsp. chopped fresh sage
  • 1/4 Tbsp. red pepper flakes
  • 1 1/2 cups prosciutto (diced, loosely packed)
  • 1 Tbsp. flour
  • 1 cup marsala wine
  • 1 1/2 cups cheeze (crumbled Gorgonzola)
  • 5 cups chicken stock
  • 1/2 tsp. salt
  • 1/4 black pepper
  • 1 cup croutons
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    NutritionView More

    Unlock full nutritional details with subscription

    360Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories360Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol20mg7%
    Sodium940mg39%
    Potassium750mg21%
    Protein16g
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber5g20%
    Sugars14g
    Vitamin A4%
    Vitamin C30%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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