Onion Bhaji Recipe | Yummly
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Onion Bhaji

BBC(3)
Mel: "Need a bit of seasoning salt/pepper but otherwise…" Read More
6Ingredients
40Minutes
220Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 2 free range eggs
  • 3 onions (sliced)
  • 120 grams plain flour
  • 1 teaspoon ground coriander
  • 1 teaspoon cumin seeds
  • 3 tablespoons vegetable oil (plus extra if required)
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    NutritionView More

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    220Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories220Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol85mg28%
    Sodium30mg1%
    Potassium160mg5%
    Protein6g12%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A2%
    Vitamin C8%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    MARTIN BRIGGS a year ago
    Terrible, bland recipe. I’ve made Bhaji before to great success but the recipe is dire. The batter didn’t stick to the onions and it is beyond bland. Try a different recipe is my heart felt advice on this one.
    Mel 3 years ago
    Need a bit of seasoning salt/pepper but otherwise really good
    Adrian B. 3 years ago
    needs salt. yes would make it again

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