One-Dish Chicken and Stuffing Bake

ALLRECIPES (1)
Deb: "It's easy and very good. I made this years ago an…" Read More
8Ingredients
40Minutes
340Calories

Ingredients

US|METRIC
  • 1 1/4 cups boiling water
  • 4 tablespoons butter (or margarine)
  • 4 cups pepperidge farm herb seasoned stuffing
  • 6 skinless boneless chicken breasts
  • paprika
  • 10 3/4 ounces fat free cream of mushroom soup (Campbell's® Condensed Cream of Mushroom Soup or Campbell's® Condensed 98%)
  • 1/3 cup milk
  • 1 tablespoon fresh parsley (chopped)
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    NutritionView More

    340Calories
    Sodium23% DV560mg
    Fat23% DV15g
    Protein86% DV44g
    Carbs2% DV5g
    Fiber4% DV1g
    Calories340Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol150mg50%
    Sodium560mg23%
    Potassium920mg26%
    Protein44g86%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A25%
    Vitamin C8%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Deb 3 years ago
    It's easy and very good. I made this years ago and just found the recipe again. I will make make it again very soon

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