One Pot Ramen Recipe | Yummly
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Part of

One Pot Ramen

THE STARVING CHEF
17Ingredients
85Minutes
860Calories
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One Pot Ramen
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Ingredients

US|METRIC
4 SERVINGS
  • 1 lb. pork loin
  • 4 eggs
  • 4 pkg. ramen noodles (OR udon noodles)
  • 1 cup mushrooms (sliced thin)
  • 1 cup red onion (chopped)
  • 1/2 cup bamboo shoots (sliced)
  • 3 Tbsp. ginger (finely minced)
  • 3 Tbsp. garlic (finely minced)
  • 1/4 cup carrots (shredded)
  • 1 pkg. base (Japanese Clear Soup)
  • 2 Tbsp. rice vinegar
  • 4 cups fish stock
  • 3 green onions (chopped to the root)
  • 3 Tbsp. sesame oil
  • sambal olek (as desired)
  • sesame seeds (for garnish, optional)
  • ice water (bath, for eggs)
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    NutritionView More

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    860Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories860Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol285mg95%
    Sodium2650mg110%
    Potassium1180mg34%
    Protein45g
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber4g16%
    Sugars6g
    Vitamin A30%
    Vitamin C15%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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