One-Pot French Onion Pasta

Joy the Baker
13Ingredients
510Calories
45Minutes

Ingredients

  • 3 yellow onions (medium, peeled and sliced)
  • 3 tablespoons olive oil
  • 1 tablespoon unsalted butter
  • salt
  • cracked black pepper
  • 3 teaspoons fresh thyme
  • 2 cups water
  • 2 1/2 cups chicken broth
  • 12 ounces spaghetti (uncooked)
  • cracked black pepper
  • salt
  • parmesan cheese
  • arugula (fresh)
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NutritionView more

510Calories
Sodium21%DV510mg
Fat26%DV17g
Protein33%DV17g
Carbs24%DV73g
Fiber20%DV5g

PER SERVING *

Calories510Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat4g20%
Trans Fat
Cholesterol10mg3%
Sodium510mg21%
Potassium490mg14%
Protein17g33%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate73g24%
Dietary Fiber5g20%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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