One Pot Chicken Ranch Pasta

Laylah Gaeta: "Delicious! Would like if had some veggies though…" Read More


  • 4 slices bacon (diced)
  • 2 cloves garlic (minced)
  • 2 cups chicken broth
  • 1 cup milk (or more, as needed)
  • 1 1/2 cups rotisserie chicken ( leftover diced)
  • 8 ounces rotini pasta
  • 1 ounce seasoning (Ranch, and Salad Dressing Mix)
  • kosher salt
  • freshly ground black pepper
  • 1 cup shredded cheddar cheese
  • 2 tablespoons fresh parsley leaves (chopped)

NutritionView more

Sodium30% DV730mg
Fat45% DV29g
Protein65% DV33g
Carbs18% DV54g
Fiber12% DV3g
Calories600Calories from Fat260
Total Fat29g45%
Saturated Fat12g60%
Trans Fat
Calories from Fat260
Total Carbohydrate54g18%
Dietary Fiber3g12%
Vitamin A
Vitamin C

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


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Laylah Gaeta 3 days ago
Delicious! Would like if had some veggies though--perhaps cherry tomatoes or broccoli?
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Tina Theil 30 Sep 2018
Very good. I doubled it for my family in a larger pot and it turned out great.
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Elisabeth B. 4 Aug 2018
It was souper than I wanted but it was okay. I would try it again. My boyfriend thought it needed more bacon.
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Grant 30 May 2018
Yummy. This is the second time making. I made a batch for the fam with regular pasta and mine with gluten free pasta. very flavorful when seasoned to taste with salt and pepper. I also used kielbasa and smoke sausage im place of the bacon and chicken this time. Both times that I've cooked this, its been delicious!
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Jackie 17 Apr 2018
All my boys LOVED this recipe. It’s fast and easy to make too!
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Sarah 11 Apr 2018
it was absolutely delicious! added more bacon then it called for and it turned out perfect.
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Megan 2 Feb 2018
It was pretty tasty! I added more bacon than called for.
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Pendergraft 30 Jan 2018
It was pretty good. I liked it better heated up the next day.
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Wallace 28 Jan 2018
Superb Modified a bit
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Ureca Cook 23 Jan 2018
It was great! It was very quick and easy
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Roger Pelayo 23 Jan 2018
Easy to make and kids like it
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Chris Overton 21 Jan 2018
Very tasty. I substituted Colby jack for the cheddar, but other than that followed the recipe exactly. The kids thought it was a bit "sour" so I might cut back on the ranch seasoning next time, but I liked it.
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Very quick and delicious!
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Kris K. 29 Dec 2017
Really easy to make, taste great.
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Katrina 24 Sep 2017
Easy and delicious. Don't know if it heats up well for a reheat
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Jenessa B. 16 Aug 2017
Big hit with the family!
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Sasha 6 Oct 2016
This was great! I will definitely make this again. The whole family loved it and the leftovers were even better. Easy and delicious!!!
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Sarah S. 23 Jul 2016
We made this and it turned out amazing. Ended up using two pots since I used chicken breasts but YUM!